Classic Espresso

Classic Espresso is your daily ticket to cafe-quality coffee at home. This medium roast combines Central and South American beans selected for their sweetness, balance, and exceptional performance in espresso extraction. It's the blend that makes your home espresso machine earn its counter space.

The shot pulls with a rich brown sugar sweetness, smooth milk chocolate mid-palate, and a crisp red apple acidity that keeps everything lively. The body is full without being heavy, and the finish is clean and sweet. It's approachable enough for a daily driver but complex enough to keep you coming back.

Brew recommendations: Designed for espresso machines — pull at 18g in / 36g out for a balanced double shot. Also excellent in a Moka pot or as the base for a strong AeroPress. Available in whole bean or ground.